25-27 giugno, Jacob K. Javits Center, New York
The Summer Fancy Food is the biggest event dedicated to Specialty Foods in North America.
2.500 exhibitors, 50 countries, 180 thousand products, seminars and events, those numbers make out of the Fancy Food the main exhibition in North America for Food and its innovation.
This year, as for the previous editions, La Regina has been a key player, proving itself as a leader in the industry, bringing to North America the true taste of Italy.
The Summer Fancy Food Show 2017 has been, in particular, the special occasion in which a new line of products, the La San Marzano pasta sauce, was officially presented to the American consumer.
A captivating booth, where tradition and innovation met, hosted hundreds of visitors who had the chance to taste the genuine flavor of a natural, 100% made in Italy sauce, obtained exclusively from fresh choice ingredient.